Sunday, September 22, 2013

Sasquatch Sauce

"Bigfoot, also known as sasquatch, is the name given to an ape-like creature that some people believe inhabits forests, mainly in the Pacific Northwest region of North America. Bigfoot is usually described as a large, hairy, bipedal humanoid. The term sasquatch is an anglicized derivative of the Halkomelem word sásq’ets.[2][3]
Most scientists discount the existence of Bigfoot and consider it to be a combination of folklore, misidentification, and hoax,[4]rather than a living animal, because of the lack of physical evidence and the large numbers of creatures that would be necessary to maintain a breeding population.[5][6] A few scientists, such as Jane Goodall,[7][8] Grover Krantz, and Jeffrey Meldrum, have expressed interest and some measure of belief in the creature.[9]"
A Wikipedia Entry on Bigfoot.

Note: Sasquatch meat is exquisite when marinated in zombie ichor. For best results, cook at 3 600°F.

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